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Taro Stalk | Yam Stalk | Doljih
Rs. 50.00
Crisp and Earthy Yam Stem, packed with fiber and nutrients, perfect for traditional stir-fries ,chutney and wholesome Northeast Indian dishes.
Common Name: Yam Stem
Local Name:Doljih
Flavor: Mild, earthy, and slightly tangy with a crunchy texture.
Source: Directly sourced from organic farms in Northeast India.
Storage Instructions: Keep refrigerated and use within a few days for best freshness.
Health Benefits: High in fiber, iron, and antioxidants; supports digestion, improves blood circulation, and boosts energy.
Shelf Life: 3–4 days under refrigeration.
Culinary Uses: Peel and boil or stir-fry with fermented fish, chili, and herbs for a traditional regional delicacy.