Moi Soi Veg Hakka Noodles 500g
Authentic-style Hakka noodles made from premium wheat for quick, tasty, and versatile stir-fry dishes.
Brand: Moi Soi
Product Type: Instant Noodles / Hakka Noodles
Flavor: Veg
Highlight: Non-sticky and firm noodles — perfect for classic Indo-Chinese dishes with vegetables, sauces, and seasonings.
Volume/Weight: 500 g
Country of Origin: India
Manufacturer: Moi Soi Foods Pvt. Ltd.
Ingredients:Refined Wheat Flour (Maida), Edible Vegetable Oil, Salt, Water.
Nutrition Facts (per 100 g):
Energy: 355 kcal | Protein: 10 g | Fat: 1 g | Carbohydrate: 78 g | Sodium: 20 mg.
Cooking Instruction: Boil noodles in plenty of water for 5–7 minutes. Drain and rinse under cold water. Toss with a little oil to prevent sticking. Stir-fry with vegetables, sauces, and seasonings as desired.
Storage Instruction: Store in a cool, dry place away from sunlight and moisture.