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Shaa Machal Masala for Non Veg
Rs. 10.00
Traditional fermented fish condiment from Manipur with bold, tangy, and savory notes.
Product Type: Fermented Non-Veg Condiment
Flavor: Strong & Umami
Highlight: A staple in Manipuri cuisine, Shaa Machal is made from naturally fermented fish — adding deep umami and authentic regional flavour to curries, chutneys, and stews.
Source: Locally Produced in Manipur, India
Ingredients: Fermented Fish, Salt, Water.
Storage Instruction: Store in a cool, dry place. Refrigerate after opening to retain freshness and aroma.