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Traditional Beans | Bekungbul
Rs. 50.00
Traditional hill beans known for their earthy flavor and high protein content, commonly used in regional curries and stews.
Product Type: Dry Beans
Flavor: Mild, earthy, and nutty
Local Name : Bekungbul
Highlight: Rich in plant protein and fiber; a staple in traditional Northeast Indian diets
Volume/Weight: 1 Bunch
Source: Sourced from the hill regions of Northeast India
Ingredients: 100% Bekungbul Beans
Cooking Instructions: Soak overnight and cook until soft; ideal for stews, curries, or mixed vegetable dishes.
Storage Instruction: Store in an airtight container in a cool & dry place.