Bitter Eggplant | Anjangkha | Likok

Rich in antioxidants and fiber, Likok helps improve digestion, supports liver health, and regulates blood sugar — a Northeast superfood for wellness and balance.

Common Name : Bitter Eggplant
Local Name : Anjangkha , Likok , 
Flavor:Bitter
Origin: Freshly Harvested & Sourced from Northeast
Weight/Volume:150 gms / 300gms
Storage Instructions: Store in a cool, dry place or refrigerate; best consumed within 4-5 days of purchase.
Health Benefits: Rich in Antioxidants,Promotes Liver Health,Lowers Blood Sugar, Supports Digestion and aids in Weigh Management
Shelf Life: 5 days from the day of purchase
Culinary Uses: Cook as Stew, Kangsoi or fry it with meat or Chutney.